99 Restaurant

Here’s how it works:

Call the number on the front of the card before you
leave your home or office.
If there’s a wait, we’ll add your name to our wait list.
When you arrive, just check in with the Host. You’ll be seated as soon as your name reaches the top of the wait list.
Call ahead seating is not a reservation.


114 LOCATIONS AND GROWING
	FAST FACTS Established in 1952. One of the fastest growing casual dining chains in the United States. Initial Real Estate site visit to opening in as little as 10 weeks! Varied menu including steaks, burgers, seafood & more. Over 20,000,000 customer visits annually.
DEMOGRAPHIC CRITERIA Development Area: New England, New York, Pennsylvania, New Jersey & Delaware Target Residential Population: 3 Mile – 30,000 - 50,000 5 Mile – 75,000 - 100,000 Daytime Population: 3 Miles – 30,000 + 5 Miles – 50,000 + Income: Median – Household $54,000 + Minimum Or Greater Location Criteria: Traffic Count – 20,000 – 30,000 A.D.T. – Front St. Parking – 110 – 125 Spaces Available Utilities – 8” Sewer, 3,100 CFH Gas, 2” Water, 800A-208V – 3 Phase – Electric Vibrant Retail Area – Strong Anchors: Home Depot, Wal-Mart, Leading Grocery Chains, Etc. Highway Locations Full Liquor License – Availability Freestanding Pad, Restaurant Conversions & Select End-Caps High Visibility, Strong Sign Package Prototype Building: 5,680 sf 186 Seats Full Service Bar