The Ninety Nine Restaurant Gives Another Great Reason to Dine this Season
This Season’s Reason: Three Course Bistro Value Meal
This winter, the Ninety Nine Restaurant is giving its guests even more reasons why you’ll always come back for more. Known for its great American food and drink, terrific prices and unparalleled customer service, the Ninety Nine Restaurant is expanding its offerings the season to include: a three-course bistro value meal.
For a limited time, the Three Course Bistro Value meal will be available in addition to the wide variety of steaks, chicken, pasta, salads, seafood and delicious desserts.
Guests will have a choice of a soup or salad, one of three delicious entrees, and two desserts for one unbeatable price of $11.99.
For the appetizer portion, guests can choose from either of these two delicious options to whet their appetites: Bistro Salad: Crisp romaine lettuce, chopped tomatoes, diced cucumbers and fresh mushrooms, finished with sweet tomato vinaigrette and parmesan cheese. Roasted Chicken & Corn Chowder: Oven-roasted chicken, sweet corn, bell peppers and potatoes simmered in a creamy chicken broth.
Entrée choices include these three sumptuous offerings: Roasted Chicken & Vodka Penne: Oven-roasted chicken, roasted red peppers and penne tossed in a zesty vodka tomato sauce with fresh basil and romano cheese. Sprinkled with shaved parmesan cheese and served with rustic fresh bread. Chicken Milano: Garlic parmesan-crusted chicken breast served over a bed of linguine tossed with a lemon mushroom artichoke sauce and fresh broccoli. Sprinkled with shaved parmesan cheese and served with rustic fresh bread. Grilled Honey Glazed Pork Chop: A juicy pork chop fire-grilled to perfection then glazed with the Ninety Nine’s signature sauce made with hints of honey, mustard and peppercorn. Served with mashed sweet potatoes, vegetables and a honey butter biscuit.
To finish off the meal guests have the choice of one of these mouth-watering desserts: Double Decker Carrot Cake: Two layers of moist, spiced carrot cake topped with sweet cream cheese frosting Tuxedo Brownie: A rich, dark chocolate fudge brownie spiked with white chocolate, served warm with Edy’s® Vanilla Bean ice cream and a drizzle of chocolate sauce.
This special offer will cost just $11.99 and will be available from January 22, 2007 until March 18, 2007.
“We’re thrilled to be able to offer this option as an expansion of our philosophy of great food and great drink at terrific prices,” said Ninety Nine President John Grady. “We always look forward to being able to provide exceptional value to all of our guests.”
Owned by O’Charley’s Inc., the Ninety Nine Restaurant is New England’s first locally based casual restaurant chain, established in 1952 at 99 State Street in Boston. Headquartered in Woburn, Mass., Ninety Nine Restaurant currently operates 114 restaurants and employs over 7,000 team members. For more information, please visit www.99restaurants.com.